Pan-Roasted Scottish Salmon* w/ Beluga Lentils, Sauteed Kale & Tzatziki 40
Bouillabaisse: White Fish, Lobster Tail, Mussels, Clams & Shrimp in a Tomato Saffron Broth 52
Pan-Roasted Local Fish w/ Farro, Roasted Butternut Squash, Roasted Tomato & Parsnip Puree 45
Fish & Chips: White Fish, Beer Batter, Slaw & Chips 36
Vegan No-Pasta Lasagna w/ Zucchini, Yellow Squash, Sundried Tomato Marinara, Cashew Ricotta & Basil Oil** 29
“Old School” Lobster Garganelli W/ Corn, Basil & Saffron Cream 49
Roasted Chicken Breast w/ Broccoli Rabe, Potato Puree & Whole Grain Mustard Sauce 36
guava Baby back ribs w/ baby spinach, Pine nuts & Pommes Frites** 45
Cured Duroc Pork Chop w/ Rosemary – Leek Bread Pudding, Rainbow Carrots & Port – Balsamic Glaze 44
Grilled Flat Iron Steak* W/ Sautéed Spinach, Pommes Frites & Béarnaise Butter 40
Grilled Sirloin Burger* W/ Pommes Frites, Lettuce, Tomato, Red Onion & House Made Dill Pickles
→ Beyond Burger Also Available…Same Prep ← 26
Filet Mignon (7oz) w/ Sautéed Spinach, Mashed Potatoes & Red Wine Reduction 62
LOBSTER
Steamed 1½ Pound Lobster w/ Haricots Verts & Fingerling Potatoes P/A
SURF & TURF
Butter Poached Lobster tail w/ 7oz. Grilled Filet Mignon, Haricots Verts & Fingerling Potatoes 77